421. From asparagus to zucchini : a guide to cooking farm-fresh seasonal produce Publication/Creation: Madison, WI : FairShare CSA Coalition, [2004] Resource Type: Book Edition: 3rd ed. Access & Availability: Loading
422. Italian cuisine : a cultural history Author/Creator: Capatti, Alberto, 1944- author Publication/Creation: New York : Columbia University Press, [2003] Resource Type: Book Access & Availability: Loading
423. Spoonbread and strawberry wine : recipes and reminiscences of a family Author/Creator: Darden, Norma Jean, author Publication/Creation: New York : Harlem Moon, Broadway Books, [2017] Resource Type: Book Edition: [Second edition]. Access & Availability: Loading
424. Manly meals and mom's home cooking : cookbooks and gender in modern America Author/Creator: Neuhaus, Jessamyn Publication/Creation: Baltimore : Johns Hopkins University Press, 2003 Resource Type: Book Access & Availability: Loading
425. Complete guide to fishing. The sport fisherman's cookbook Publication/Creation: [Place of publication not identified] Mason Crest 2003 Resource Type: Book Access & Availability: Loading
426. California dish : what I saw (and cooked) at the American culinary revolution Author/Creator: Tower, Jeremiah Publication/Creation: New York : Free Press, [2003] Resource Type: Book Access & Availability: Loading
427. Transact-SQL cookbook Author/Creator: Špetič, Aleš Publication/Creation: Sebastopol, Calif. ; Farnham : O'Reilly, 2002 Resource Type: Book Access & Availability: Loading
428. Healthy Jewish cooking Author/Creator: Raichlen, Steven Publication/Creation: New York : Viking, [2000] Resource Type: Book Access & Availability: Loading
429. The healthy college cookbook : quick, cheap, easy Author/Creator: Nimetz, Alexandra, 1977- Publication/Creation: Pownal, Vt. : Storey Books, [1999] Resource Type: Book Access & Availability: Loading
430. Sylvia's family soul food cookbook : from Hemingway, South Carolina to Harlem Author/Creator: Woods, Sylvia (Sylvia Pressley) Publication/Creation: New York : Morrow, [1999] Resource Type: Book Edition: 1st ed. Access & Availability: Loading